Draft. Life Sciences.Online/Hybrid Course. Middlesex. Introduction to Chemistry
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Keywords
Introduction to Chemistry, Introductory Chemistry, Basic Chemistry, Chemistry
Project
Authors
Pinnock, Sherryllene
Date Submitted
2017-05
Material Type
Hybrid/Blended Course
Secondary Material Type
Online Course
Institution
Middlesex Community College - MA
Industry Partner
The Middlesex Community College Life Sciences Advisory Board provides input to faculty on the skills required of graduates in the workplace. This information is used to develop the overall program outcomes. Specific course outcomes are mapped to the program outcomes. Industry members on the Life Sciences Advisory Board include representatives from Keurig Green Mountain; Lantheus Medical Imaging; Genzyme; Shire; Agenus, Inc.; Biogen Idec; Mat Tek Corporation; TEI Biosciences; WuXi App Tec; and Novartis.
License
CC BY
Funding Source
TAACCCT Round 4
Additional Public Access
Abstract
The basic principles of chemistry, including metric measurement, properties of matter,
atomic structure, chemical bonding, stoichiometry and solutions, with emphasis on the
usefulness of the periodic table in predicting chemical behavior. Designed primarily for
students with no previous chemistry courses. The laboratory includes an experimental
study of the chemical principles. 4 credits/3 hours lecture/3 hours laboratory.
ISLOs: This course supports student development of Written and Oral Communications,
Critical Thinking, and Quantitative Literacy. Prerequisites: Eligible for ENG 101; and eligible for MAT 080, Math Module 70 or 80. General Education Electives: Science
Industry (NAISC)
Professional, Scientific, and Technical Services -- Professional, Scientific, and Technical Services -- Other Professional, Scientific, and Technical Services (5419)
Occupation (SOC)
Life, Physical, and Social Science Occupations -- Biological Technicians (19-4021)
Instructional Program (CIP)
Biological and Biomedical Sciences (26)
Credit Type
Credential Type
Certificate
Associate Degree
Associate Degree
Educational Level
1st year Community College or equivalent