Introduction to Biomanufacturing Production Unit
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Keywords
Biomanaufacturing, downstream processing, chromatography, Akta Pure, affinity chromatography, Protein A
Project
c3bc
Authors
Cooper, Cianna
Date Submitted
2013-03-31
Material Type
Workshop and Training Material
Secondary Material Type
Tutorial
Institution
Bucks County Community College
Industry Partner
N/A
License
CC BY
Funding Source
TAACCCT Round 2
Additional Public Access
Abstract
Standard operating procedure for SOP24_Protein A Purification Mab
Industry (NAISC)
Professional, Scientific, and Technical Services -- Professional, Scientific, and Technical Services (541)
Occupation (SOC)
Life, Physical, and Social Science Occupations -- Biological Technicians (19-4021)
Instructional Program (CIP)
Biological and Biomedical Sciences (26)
Credit Type
Credential Type
None
Educational Level
1st year Community College or equivalent
