IST170C_Introduction_to_Linux_I_Spring_2016
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Keywords
Linux, CompTIA Linux+ certification, Linux Professional Institute LPIC-1 Linux Server Professional certification, SUSE Certified Linux Administrator certification, Using the Linux command line, Linux shell, Getting help in Linux, Using the vi editor, Standard text streams and redirection in Linux, Linux process management, Linux filesystem links, File management in Linux, File editing in Linux, Searching for files in Linux, Using regular expressions in Linux, Linux hardware settings, Linux booting, Linux runlevels, Linux software management, Managing shared libraries in Linux, Creating disk partitions in Linux, Maintaining filesystems in Linux, Managing file permissions and ownership in Linux, Maintaining and fixing Linux filesystems, Linux disk quotas , CompTia
Project
Growing the Economy Through Information Technology (Get IT NH)
Authors
Webber, Kurt
Date Submitted
2016-12
Material Type
Collection
Secondary Material Type
Institution
NHTI-Concord`s Community College
Industry Partner
Business Advisory Council
License
CC BY
Funding Source
TAACCCT Round 4
Additional Public Access
Abstract
This is the first of two courses that introduce the basics of Linux system management and prepare students to earn the CompTIA Linux+, Linux Professional Institute LPIC-1 Linux Server Professional and the SUSE Certified Linux Administrator certifications. Students learn how to install & configure a computer running Linux, perform maintenance tasks with the command line, manage hardware and disks, maintain the file system and edit text files.
Industry (NAISC)
Information Technology -- Data Processing, Hosting, and Related Services -- Data Processing, Hosting, and Related Services (5182)
Occupation (SOC)
Computer and Mathematical Occupations -- Computer Software Engineers, Applications (15-1031)
Instructional Program (CIP)
Computer and Information Sciences and Support Services (11)
Credit Type
Credential Type
Associate Degree
Educational Level
1st year Community College or equivalent
2nd Year Community College or equivalent
2nd Year Community College or equivalent