AGRI 1153 Soils & Plant Nutrition

Loading...
Thumbnail Image

Keywords

Soils , Plant Nutrition , Soil Properties , Soil Aggregates , Hybrid Soils Course

Project

Mapping New Careers in Geospatial Technologies

Authors

Woerner, Kenni
Greenwood, Laureen
Erichsen, Annie

Date Submitted

2014

Material Type

Hybrid/Blended Course

Secondary Material Type

Assignment
Collection
Presentation
Reference Material
Syllabus
Tutorial

Institution

Southeast Community College

Industry Partner

Ag Leader, Norder Supply, and Servitech helped define strategy and goals, identify necessary skills and competencies, provided resources and assistance with program design and hired qualified participants who completed the certificate.

License

CC BY

Funding Source

TAACCCT Round 3

Additional Public Access

Abstract

This agriculture course studies the physical and chemical properties of soil as they apply to agriculture production, land evaluation and land use planning. As well as, the practical application to farming in relation to the characteristics of the soil, conservation of soil, water and conservation tillage. It lists the topics, objectives, readings/resources, activities, assignments, assessments, discussions and quizzes. Chapter 1- Properties of Soils, Chapter 2- Soils Investigation, Chapter 3- Soil Compaction, Chapter 4- Aggregates, Chapter 5- Pavement Structure and Base, Chapter 6- Asphalt Pavements and Materials, Chapter 7- Portland Cement Concrete.

Industry (NAISC)

Agriculture, Forestry, Fishing and Hunting (11)

Occupation (SOC)

Farming, Fishing, and Forestry Occupations (45-0000)

Instructional Program (CIP)

Agriculture, Agriculture Operations, and Related Sciences (01)

Credit Type

Credential Type

Certificate

Educational Level

1st year Community College or equivalent

Skill Level

Quality Assurance Organization