NCCC AC200 Commercial Refrigeration I Subject Matter Expert review
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Keywords
HVAC, Commercial refrigeration
Project
Authors
Bradley, Rebecca
Date Submitted
2016
Material Type
Quality Assurance Report -- Subject Matter Expert Report
Secondary Material Type
Institution
Truckee Meadows Community College
Industry Partner
U. S. Department of Labor
License
CC BY
Funding Source
Additional Public Access
Abstract
AC200, Commercial Refrigeration I, covers the application of basic principles and skills in the troubleshooting, repair and installation of commercial refrigeration equipment and built-up systems. Topics covered are consistent with up-to-date designs and practices as applied in the supermarket, convenience store, bar and restaurant and fast food areas of the commercial refrigeration market.
Industry (NAISC)
Professional, Scientific, and Technical Services (54)
Occupation (SOC)
All Occupations (00-0000)
Instructional Program (CIP)
Technology Education/Industrial Arts (21)
Credit Type
Credential Type
Certificate
Stacked/Latticed Credential Model
Associate Degree
Stacked/Latticed Credential Model
Associate Degree