Growing Idaho's Food Processing Industry, Final Third Party Evaluation
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Keywords
Third Party Evaluation, Idaho, Thermometer Report
Project
Authors
Wasdyke, Raymond
Heck, Alan
Rodgers, Ron
Date Submitted
2017-08
Material Type
Program Assessment and Evaluation
Secondary Material Type
Final Program Report
Grant Management Materials
Program Assessment and Evaluation
Quality Assurance Report -- Subject Matter Expert Report
Grant Management Materials
Program Assessment and Evaluation
Quality Assurance Report -- Subject Matter Expert Report
Institution
College of Southern Idaho
Industry Partner
Wasdyke and Associates
License
CC BY
Funding Source
Additional Public Access
Abstract
This document if the final third party evaluation report for Growing Idaho's Food Processing Industry, TAACCCT, Round 3, Grant, awarded to the College of Southern Idaho.
Industry (NAISC)
Manufacturing -- Food Manufacturing -- Dairy Product Manufacturing (3115)
Occupation (SOC)
All Occupations (00-0000)
Instructional Program (CIP)
Agriculture, Agriculture Operations, and Related Sciences (01)
Credit Type
Credential Type
None
