Growing Idaho's Food Processing Industry, Final Third Party Evaluation

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Keywords

Third Party Evaluation, Idaho, Thermometer Report

Project

Authors

Wasdyke, Raymond
Heck, Alan
Rodgers, Ron

Date Submitted

2017-08

Material Type

Program Assessment and Evaluation

Secondary Material Type

Final Program Report
Grant Management Materials
Program Assessment and Evaluation
Quality Assurance Report -- Subject Matter Expert Report

Institution

College of Southern Idaho

Industry Partner

Wasdyke and Associates

License

CC BY

Funding Source

Additional Public Access

Abstract

This document if the final third party evaluation report for Growing Idaho's Food Processing Industry, TAACCCT, Round 3, Grant, awarded to the College of Southern Idaho.

Industry (NAISC)

Manufacturing -- Food Manufacturing -- Dairy Product Manufacturing (3115)

Occupation (SOC)

All Occupations (00-0000)

Instructional Program (CIP)

Agriculture, Agriculture Operations, and Related Sciences (01)

Credit Type

Credential Type

None

Educational Level

Skill Level

Quality Assurance Organization