AGR 114 Annual Fruit and Vegetable Production - Spring 2015
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Keywords
agriculture , harvesting methods , planting techniqes , sustainable crop practices , successional planting techniques , crop production schedule , growing techniques , annual fruit and vegetable production , seeding
Project
IGEN (Illinois Green Economy Network) Career Pathways
Authors
Weiss, Jeff
Date Submitted
2014-01-29
Material Type
Hybrid/Blended Course
Secondary Material Type
Institution
College of Lake County
Industry Partner
Each IGEN Consortium college has established an Industry Advisory Group as part of their Career and Technical Education program. Advisory Group members contribute to the design, development and delivery of CTE courses including those developed through this TAACCCT grant. The members also provide opportunities for work-based learning and job placements for program graduates.
License
CC BY
Funding Source
TAACCCT Round 1
Additional Public Access
Abstract
This course focuses on the comprehensive practice of producing annual fruit and vegetable crops. The course will cover planning, seeding, transplanting, and harvesting methods for annual food production crops.
Please note that all course materials and content are provided in the IMS Common Cartridge (IMSCC) format. The content can be accessed by opening the IMSCC file using your organization's Learning Management System application (these include Blackboard, D2L, Canvas etc.). Additional information about accessing Common Cartridge files can be found on the IMS Global Web site: http://www.imsglobal.org/cc. Future plans for the Skills Commons Web site include a feature that will allow users to view and download course content that is provided in the IMSCC format. Please refer to the "Enabling Others to Reuse Your Materials” page for more information: http://support.taaccct.org/enabling-reuse/.
Industry (NAISC)
Professional, Scientific, and Technical Services -- Professional, Scientific, and Technical Services -- Other Professional, Scientific, and Technical Services (5419)
Occupation (SOC)
Management Occupations -- Farm, Ranch, and Other Agricultural Managers (11-9011)
Instructional Program (CIP)
Agriculture, Agriculture Operations, and Related Sciences (01)
Credit Type
Credential Type
Associate Degree
Educational Level
1st year Community College or equivalent
