HOSPITALITY: 21st Century Skills Program and College Programs and Policies

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Keywords

community college students, framework, hospitality, healthcare, program of study, time management, study skills, test taking skills, interview skills, resume development, transferable skills, carer planning, financial aid, 21st century, soft skills

Project

Authors

Williams, Diane E. MBA, MA

Date Submitted

2018-09-01

Material Type

Student Support Materials

Secondary Material Type

Institution

UDC - Community College

Industry Partner

Many industry partners and faculty contributed to the development of content.

License

CC BY

Funding Source

Additional Public Access

Abstract

This product contains materials that inform students about the college’s 21st Century Skills Program as well as general information relating to all college programs and policies. It includes PowerPoints and supplemental packets of compiled resources that address such topics as the following: Time Management and Study Skills; Test Taking Skills; Interview Skills; Resume Development; Transferable Skills and Career Planning; and FAQs relating to Financial Aid.

Industry (NAISC)

Developmental Education

Occupation (SOC)

All Occupations (00-0000)

Instructional Program (CIP)

Interpersonal and Social Skills (35)

Credit Type

Credential Type

None

Educational Level

Skill Level

Quality Assurance Organization