Introduction to Phlebotomy

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Keywords

Phlebotomy , Phlebotomist , Blood , Laboratory , Puncture , Body Fluid , Sharps , Needles

Project

Express ED

Authors

Billings, Sarah

Date Submitted

2013-01

Material Type

Syllabus

Secondary Material Type

Institution

Community College of Vermont

Industry Partner

License

CC BY

Funding Source

TAACCCT Round 1

Additional Public Access

Abstract

Course Description and Essential Objectives

Industry (NAISC)

Health Care and Social Assistance (62)

Occupation (SOC)

All Occupations (00-0000)

Instructional Program (CIP)

Health Professions and Related Clinical Sciences (51)

Credit Type

Credential Type

Associate Degree

Educational Level

2nd Year Community College or equivalent

Skill Level

Quality Assurance Organization